small scale food | Western Norway Research Institute

small scale food

Presentation

12 Dec 2008

How can tourism reduce its impact on the atmosphere?

By:

Stefan Gössling
Presentation

12 Dec 2008

Policy for harmonizing national park management and local business development

By:

Eivind Brendehaug
Presentation

12 Dec 2008

Tourism as a problem

By:

Karl Georg Høyer
Note

24 Nov 2008

Resource regimes and collective action

By:

Eivind Brendehaug
Presentation

14 Nov 2008

From declarations to actions: How can tourism reduce its impact on the atmosphere?

By:

Stefan Gössling
Article

14 May 2008

Diving and global environmental change: a Mauritius case study

By:

Stefan Gössling

Prosjekt

Project

30 Sep 2006

International collaboration for the book town in Fjærland

Project lead:

Ingjerd Skogseid
Project

30 Sep 2006

Portal for rural tourism

Project lead:

Terje Aaberge
Project

10 Sep 2006

Quality Assessment of Public Websites

Project lead:

Svein Ølnes

Senior Researcher
Project

31 Aug 2006

Quality assurance system to secure the Sognefjords position as a travel destination of world class

Project lead:

Ivar Petter Grøtte

Senior Researcher
Project

31 Aug 2006

Infotainment for express and tourist buses

Project lead:

Nils Arne Hove
Project

28 Feb 2006

Advising Norge.no in development of information structure for online public services

Project lead:

Svein Ølnes

Senior Researcher